Van Hilst Koffie en Thee
No. 241 Mango and Prickly Pear
No. 241 Mango and Prickly Pear
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Green rooibos with kombucha
We have previously mixed green rooibos with tropical fruit. It's a good combination in terms of taste. No wonder we chose a green rooibos for this blend. Now with aromas of mango and prickly pear. The kombucha extract gives an exciting hint.
Now also as available in a TeaBox !
Category
Rooibos
Preparation
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12 grams/liter | 5 minutes | 100°C |
Icetea
Rooibos is very easy to use as iced tea. Simply let the tea steep in cold water overnight and serve with plenty of ice and fruit.
Mango & Prickly Pear combines nicely with orange slices and mango cubes!
For more tips and recipes, check out our IceTea Blog .
Ingredients
Green rooibos, candied mango (mango, sugar, citric acid), carrot, mango peels, aroma, rose blossom, sunflower petals, kombucha tea extract, cornflower.
Brand
Van Hilst Koffie en Thee
SKU
1379526
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For every occasion
TEABOX
To say a really warm thank you to your teacher, you can give her or him this lovely TeaBox. It contains a pouch of quality loose leaf tea, paper teafilters and a bag of TeaBears (Drink or Eat).
We have a TeaBox for every occasion!
AUTUMN AND WINTER
There's no better time of year than autumn and winter, to enjoy those really rich and sumptuous teas with herbs, fruits and spices.
Our Autumn collection consists of the best new creations and, of course, a number of oldtime classics, such as Black Christmas Tea and Rooibos Winter.
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